Hungarian Cookbook: The Pleasures of Hungarian Food and Wines

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  • Condition : Used
  • Dispatch : 2 Days
  • Brand : Harper Row
  • ID# : 222160762
  • MPN : FALSE
  • Start : Mon 10 Jun 2024 10:41:04 (EDT)
  • Close : Run Until Sold
  • Remain :
    Run Until Sold
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Seller's Description

The Hungarian Cookbook: The Pleasures of Hungarian Food and Wines by Susan Derecskey. Published by Harper & Row, New York, NY, 1972. Book Club Edition. Hardbound. Paper DJ. Size 8vo (up to 9-1/2'' tall). Condition: Nr Fine in Chipped DJ. 2 sm spot stains on outer side edge of content, balance in like new condition. 256 Pgs. With a note on wines by Charles G Derecskey. The recipes in this book are basically straightforward and simple, the ingredients, for the most part, easily available and the techniques not hart to master. In the Hungarian's imaginative use of meats, vegetable, and grains, and in their special seasonings, theses recipes offer the American cook - whether novice or accomplished - a welcome and exhilaration change. A whole new range of flavors and combinations becomes available to the adventurous cook in this fine collection of recipes. Description text copyright 2006 www.BooksForComfort.net. Item ID 10678.

Listing Information

Listing TypeFree Listing
Listing ID#222160762
Start TimeMon 10 Jun 2024 10:41:04 (EDT)
Close TimeRun Until Sold
Starting BidFixed Price (no bidding)
Item ConditionUsed
Bids0
Views15
Dispatch Time2 Days
Quantity1
LocationUnited States
Auto ExtendNo

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