Cooking with T-FAL
- Condition : Used
- Dispatch : 2 Days
- Brand : JB Editions Inc Publishers
- ID# : 222163988
- Quantity : 1 item
- Views : 21
- Location : United States
- Seller : Booksforcomfort (+47)
- MPN : FALSE
- Start : Mon 10 Jun 2024 10:41:39 (EDT)
- Close : Run Until Sold
- Remain : Run Until Sold
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Seller's Description
Cooking with T-FAL. Jan Carlton, Editor. Published by J&B Editions Inc Publishers, Norfolk, VA, 1993. 1st Edition. Spiral Hardbound. No DJ. Size 8vo (up to 9-1/2'' tall). Condition: Nr Fine. 112 Pgs. Illustrations by Eliza B Askin. Cook light, fret, delicious meals with T-FAL; the cookware with even heat distribution, a unique non-stick surface, and steam-vent control. Enjoy favorite American recipes, as well as specialties from South-of-the-Borer and the Caribbean, Italy, France, and the far East and Pacific Rim. Sample tasty but easy to prepare fare from T-FAL's spokesperson and renowned chef of the world famous Le Perigord restaurant, Antoine Bouterin. Symbols highlighting cost, ease of preparation, and time requirements mark each recipe. Description text copyright 2011 www.BooksForComfort.net. Item ID 25428.
Listing Information
| Listing Type | Free Listing |
| Listing ID# | 222163988 |
| Start Time | Mon 10 Jun 2024 10:41:39 (EDT) |
| Close Time | Run Until Sold |
| Starting Bid | Fixed Price (no bidding) |
| Item Condition | Used |
| Bids | 0 |
| Views | 21 |
| Dispatch Time | 2 Days |
| Quantity | 1 |
| Location | United States |
| Auto Extend | No |
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