American Wines and Wine-Making
- Condition : Used
- Dispatch : 2 Days
- Brand : Alfred A Knopf
- ID# : 222162005
- Quantity : 1 item
- Views : 14
- Location : United States
- Seller : Booksforcomfort (+47)
- MPN : FALSE
- Start : Mon 10 Jun 2024 10:41:16 (EDT)
- Close : Run Until Sold
- Remain : Run Until Sold

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Seller's Description
American Wines and Wine-Making by Philip M Wagner. Published by Alfred A Knopf, New York, NY, 1956. 1st Edition. No DJ. Size 8vo (up to 9-1/2'' tall). Condition: Nr Fine. Orig owners name & address in ink inside front. Edge & corner wear to boards, overall content excellent. 275 Pgs. LCCN 56-5436. A general history of wine-making, more particular in America and California. Chapters on The Principles of Wine-Making; Layout and Equipment; How to Make Red and White Wines; The Secondary Fermentation; Finishing the Win; Sick and False Wines; Sparkling Wine; Sweet Wines; and the Use of Wine. Appendices with Grapes for Table Wines, Conversion Tables and Bibliography included. Illustrated with line drawings and photographs. Description text copyright 2006 www.BooksForComfort.net. Item ID 11183.
Listing Information
Listing Type | Free Listing |
Listing ID# | 222162005 |
Start Time | Mon 10 Jun 2024 10:41:16 (EDT) |
Close Time | Run Until Sold |
Starting Bid | Fixed Price (no bidding) |
Item Condition | Used |
Bids | 0 |
Views | 14 |
Dispatch Time | 2 Days |
Quantity | 1 |
Location | United States |
Auto Extend | No |
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