Pasta: Cocinar mejor que nunca

$19.10
Ship to United States : $5.95
Total : $25.05
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  • Condition : Used
  • Dispatch : 2 Days
  • Brand : Editorial Everest
  • ID# : 222166857
  • Barcode : 9788424123871
  • Start : Mon 10 Jun 2024 10:42:09 (EDT)
  • Close : Run Until Sold
  • Remain :
    Run Until Sold
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Seller's Description

Pasta: Cocinar mejor que nunca by Annette Wolter. Published by Editorial Everest, Madrid, Spain, 1991. 1st Edition. Hardbound. No DJ. Size 4to (up to 12'' tall). Condition: Nr Fine. 139 Pgs. ISBN 8424123875. El gran libro de cocina ilustrado a todo color. Con las mejores recetas creadas por Annette Wolter, Elke Alsen, Marieluise Christl-Licosa, Marey Kurz, Hannelore Mahl-Strenge, Brigitta Stuber, y Renate Zeltner. Fotografias en color por Odette Teubner. Variedad unica de recetas creadas por maestros de la cocina moderna y documentads en fotos exclusivas. Description text copyright 2017 www.BooksForComfort.net. Item ID 31922.

Listing Information

Listing TypeFree Listing
Listing ID#222166857
Start TimeMon 10 Jun 2024 10:42:09 (EDT)
Close TimeRun Until Sold
Starting BidFixed Price (no bidding)
Item ConditionUsed
Bids0
Views10
Dispatch Time2 Days
Quantity1
LocationUnited States
Auto ExtendNo

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