High-Flavor, Low-Fat Cooking

$9.90
Ship to United States : $5.95
Total : $15.85
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  • Condition : Used
  • Dispatch : 2 Days
  • Brand : Camden House Publishing IncTelemedia
  • ID# : 222163058
  • Barcode : 9780944475317
  • Start : Mon 10 Jun 2024 10:41:28 (EDT)
  • Close : Run Until Sold
  • Remain :
    Run Until Sold
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Seller's Description

High-Flavor, Low-Fat Cooking by Steven Raichlen. Published by Camden House Publishing Inc/Telemedia, Charlotte, VT, 1992. 1st Stated Edition. Hardbound. No DJ. Size 4to (up to 12'' tall). Condition: Fine. Orig owners name in ink inside front cover. 255 Pgs. ISBN 0944475310. LCCN 92-10733. A high-spirited, sophisticated collection of over 200 low-fat recipes distinguished by their robust flavor. Designed first and foremost to delight the palate, all recipes in this lavishly illustrated volume include nutritional analysis, listing calories, protein, carbohydrates, cholesterol, sodium, and fat content. Illustrated with color photographs by Ken Winokur. Description text copyright 2007 www.BooksForComfort.net. Item ID 14834.

Listing Information

Listing TypeFree Listing
Listing ID#222163058
Start TimeMon 10 Jun 2024 10:41:28 (EDT)
Close TimeRun Until Sold
Starting BidFixed Price (no bidding)
Item ConditionUsed
Bids0
Views15
Dispatch Time2 Days
Quantity1
LocationUnited States
Auto ExtendNo

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