Chinese Cooking in the American Kitchen
- Condition : Used
- Dispatch : 2 Days
- Brand : Kodansha International Ltd
- ID# : 222158412
- Quantity : 1 item
- Views : 15
- Location : United States
- Seller : Booksforcomfort (+46)
- Barcode : 9780870113314
- Start : Mon 10 Jun 2024 10:40:41 (EDT)
- Close : Run Until Sold
- Remain : Run Until Sold

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Seller's Description
Chinese Cooking in the American Kitchen by Eva Lee Jen. Published by Kodansha International Ltd, Tokyo, Japan, 1978. 1st Stated Edition. Hardbound. Paper DJ. Size 8vo (up to 9-1/2'' tall). Condition: V-Fine in Chipped DJ. 124 Pgs. ISBN 0870113313. LCCN 77-94480. Recipes complete meals from Soup and Appetizers, Main Dishes, Vegetables and Salads, through Tea and Desserts. Includes helpful hints and cooking terms. Description text copyright 2000 www.BooksForComfort.net. Item ID 469.
Listing Information
Listing Type | Free Listing |
Listing ID# | 222158412 |
Start Time | Mon 10 Jun 2024 10:40:41 (EDT) |
Close Time | Run Until Sold |
Starting Bid | Fixed Price (no bidding) |
Item Condition | Used |
Bids | 0 |
Views | 15 |
Dispatch Time | 2 Days |
Quantity | 1 |
Location | United States |
Auto Extend | No |
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