The Art of Diabetic Cooking

$6.50
Ship to United States : $5.95
Total : $12.45
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  • Condition : Used
  • Dispatch : 2 Days
  • Brand : Contemporary Books
  • ID# : 222167754
  • Barcode : 9780809246533
  • Start : Mon 10 Jun 2024 10:42:19 (EDT)
  • Close : Run Until Sold
  • Remain :
    Run Until Sold
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Seller's Description

The Art of Diabetic Cooking. Published by Contemporary Books, Chicago, IL, 1988. Revised Edition. Paperback. No DJ. Size 8vo (up to 9-1/2'' tall). Condition: VG. Edge & corner wear, overall content excellent. 480 Pgs. ISBN 0809246538. LCCN 88-5077. By Mary Abbott Hess, RD MS and Katherine Middleton. Foreword by Norbert Freinkel, MD, Past President, American Diabetes Association. 350 delicious recipes completely updated to include the newly revised exchange list. Description text copyright 2021 www.BooksForComfort.net. Item ID 33215.

Listing Information

Listing TypeFree Listing
Listing ID#222167754
Start TimeMon 10 Jun 2024 10:42:19 (EDT)
Close TimeRun Until Sold
Starting BidFixed Price (no bidding)
Item ConditionUsed
Bids0
Views19
Dispatch Time2 Days
Quantity1
LocationUnited States
Auto ExtendNo

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