Giuliano Bugiallis Classic Techniques of Italian Cooking
- Condition : Used
- Dispatch : 2 Days
- Brand : Simon Schuster
- ID# : 222164329
- Quantity : 1 item
- Views : 17
- Location : United States
- Seller : Booksforcomfort (+47)
- Barcode : 9780671252182
- Start : Mon 10 Jun 2024 10:41:43 (EDT)
- Close : Run Until Sold
- Remain : Run Until Sold
for 1 item(s)
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Seller's Description
Giuliano Bugialli's Classic Techniques of Italian Cooking published by Simon & Schuster, New York, NY, 1982. 1st Edition 1st Printing. Hardbound. Paper DJ. Size 4to (up to 12'' tall). Condition: Nr Fine in Chipped & Taped DJ. Top outside corner bumped. 526 Pgs. ISBN 0671252186. LCCN 82-10753. This Italian cookbook is unmatched in its scope and authenticity. More than 1,000 step-by-step how-to black-and-white photographs. A veritable encyclopedia for the preparation of traditional, regional Italian food, in which every feature contributes to the creation of a magnificent and authentic Italian cuisine. Description text copyright 2010 www.BooksForComfort.net. Item ID 21910.
Listing Information
| Listing Type | Free Listing |
| Listing ID# | 222164329 |
| Start Time | Mon 10 Jun 2024 10:41:43 (EDT) |
| Close Time | Run Until Sold |
| Starting Bid | Fixed Price (no bidding) |
| Item Condition | Used |
| Bids | 0 |
| Views | 17 |
| Dispatch Time | 2 Days |
| Quantity | 1 |
| Location | United States |
| Auto Extend | No |
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