Tesco Food May 2023 magazine recipes

Tesco
May 2023
magazine

Inside:-

Shopping

steaks

Barbecue Know how

Too good to waste

Fridge raid feasts

Jamie Oliver

Healthy and wellbeing

A Health Appetite

3 great ways to start the day

Hay fever

 

Recipes:-

Sweet potatoes with Spanish style stew

Chorizo parcels with feta & olive salad

Asparagus fries

Asparagus & Pesto risotto

Speedy herby Jerseys

Sausage & Jersey royal traybake

DIY BBQ Kebab board

Quick pink pickled onions

The green sauce :- simple Salsa Verde

The White sauce yogurt sauce

Mediteranean vegetable skewers

Salmon Skewers

Chicken Gyros

Crunchy sweet potato wedges

smoky chilli broccoli slaw

Gunpowder chicken wings

Big batch Paloma cocktail

Antipasti Bruschetta

Bang bang chicken & peanut noodle salad

Crispy Halloumi tabbouleh

Coronation chickpea lettuce cups

Griddled steak with carrot, Orange & goat`s cheese salad

Barbecue Brisket

Easy BBQ Sauce

Bruschetta two ways

Lime & Mango Eton mess

Banoffee Tart

Grilled pineapple with Rum spiked lime syrup

Ham & Pineapple Pizza roll

Tuna Melt Quesadillas

Muffin pizzas

Mushroom & Spinach Omelette Buns

Jackets & Cowboys beans

Cheesy Brocoli Gnocchi

Roasted Cauliflower Pilaf

Coconut fish & Green bean curry

Creamy bacon pasta salad

Butternut tagine & Cauliflower Couscous

Fajita Rice bowls

Chocolate Waffle Sharing S`mores

 

Jamie Oliver recipes:-

creamy Ricotta toasts

Sticky miso chicken traybake

Mini Veg Tortillas

Approx.

 100 Pages
Printed in English
 condition used

Any questions please ask 
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