Company's Coming Cookbook,Year Round Grilling,Jean Pare,Recipes
Company's Coming Cookbook,Year Round Grilling,Jean Pare,Recipes
Company's Coming Cookbook,Year Round Grilling,Jean Pare,Recipes

Company's Coming Cookbook,Year Round Grilling,Jean Pare,Recipes

C$4.00 (£2.30)
Ship to United Kingdom : C$22.00 (£12.67)
Total : C$26.00 (£14.97)
Location : Canada - CAD(C$)
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  • Condition : Used
  • Dispatch : 3 Days
  • Brand : Companys Coming
  • ID# : 147953247
  • Barcode : 9781896891521
  • Start : Sat 23 Apr 2016 17:08:47 (BST)
  • Close : Run Until Sold
  • Remain :
    Run Until Sold
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Seller's Description

Minor wear to the covers,inside clean and very good.

Published:  2003

  • Pages: 156
  • Format: PB
  • Dimensions: 9 by 6
  • Weight:312GR

I do combine shipping,when purchasing more than one item please wait for items to be combined into one invoice.You can also submit list of items your interisted in and request total shipping. All shipping is basic lettermail.If you require another form of shipping just ask.Thanks

See my store for more cookbooks in the books and Newfoundland books section.

Listing Information

Listing TypeGallery Listing
Listing ID#147953247
Start TimeSat 23 Apr 2016 17:08:47 (BST)
Close TimeRun Until Sold
Starting BidFixed Price (no bidding)
Item ConditionUsed
Bids0
Views1018
Dispatch Time3 Days
Quantity1
LocationCanada
Auto ExtendNo
SubjectCooking (General & Reference)
Pre-Filled Information
9781896891521 - Buy Year-Round Grilling (Original Series) on  ✓ FREE SHIPPING on qualified orders" />
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Title
Buy Year-Round Grilling (Original Series) on ✓ FREE SHIPPING on qualified orders" />
ISBN
9781896891521
Product Category
Books
Format
Paperback
Author
Jean Paré
Publisher
Company's Coming Publishing
RRP
Release Year
2003
Edition
Genre
Synopsis
As indoor electric grills and outdoor gas barbecues become more popular, Year-Round Grilling answers the call for more creative and unique recipes. Easy-to-prepare appetizers, grill-baked bread, flavoured butters, salad dressings, marinades, spicy rubs and grilled desserts are just a few examples. Also included is a collection of recipes for two-sided grilling, a feature found on some indoor electric grills. A special recipe section introduces the use of aromatic wood chips and offers guidance on how to use the barbecue as a smoker. Common grilling terms are explained along with food safety tips, and the book even reviews how to marinate foods easily and successfully.

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