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> User Profile > departmentz > Their Listings (54)

Listings For Sale From departmentz [+61]

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100 Cocktails How to Mix Them

£50.00

[+61]

Run Until Sold
100 Recipes From Around the World by Campanile

£3.95

[+61]

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100 Winemaking Problems Answered by Cedric Austin

£1.50

[+61]

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101 Cookery Hints by audrey Ellis

£29.95

[+61]

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A-Z of Home Freezing by Mary Norwak

£1.50

[+61]

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ABC of Wine by Denis Morris

£4.95

[+61]

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Amateur Winemaker Recipes by C.J.J. Berry

£3.95

[+61]

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Amazing Grace and Favour by Michael Smith

£1.50

[+61]

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Blender Book by Bee Nilson

£1.50

[+61]

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Brewing Beers Like Those You Buy by Dave Line

£2.00

[+61]

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Chinese Food by Kenneth Lo (Paperback, 1972)

£1.50

[+61]

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Cooking Cues from A-Z by Roslyn Nemet

£12.25

[+61]

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Cooking for Special Diets by Bee Nilson

£1.50

[+61]

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Cooking the Chinese Way by Kenneth Lo (Paperback, 1969)

£5.45

[+61]

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Cooking With Fruit by Ursula Gruniger

£5.95

[+61]

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Cooking with Lea & Perrins

£4.50

[+61]

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Cooking With Wine by Robin McDouall

£1.50

[+61]

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Country Fare by Doreen Fulleylove (Paperback, 1979)

£4.95

[+61]

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Creative Suet Cookery by Roz Denny

£8.10

[+61]

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Deep Freeze Cookery by Marika Hanbury Tenison

£3.95

[+61]

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Deep Freeze Secrets by Charlotte trevor

£1.50

[+61]

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Easy Made Wines and Country Drinks by Mrs Gennery Taylor

£1.50

[+61]

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Eat Well and Be slim by Marika Hanbury Tenison

£1.50

[+61]

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Economy Cook Book by Mary Griffiths

£3.95

[+61]

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English Recipes and Others from Scotland, Wales and Ireland

£4.00

[+61]

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Entertaining With the Stars and Walls by Mary Danby

£5.00

[+61]

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Everyday Microwave Cookery by Annemarie Rosier

£1.50

[+61]

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Floyd on Fish by Keith Floyd (Paperback, 1994)

£17.95

[+61]

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Good Housekeeping Salads, Vegetables and Fruits

£3.50

[+61]

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Home Made Country Wines by Dorothy Wise

£17.35

[+61]

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Home Winemaking by Kenneth Hawkins

£1.50

[+61]

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Homemade Wine by Rex Tremlett

£8.95

[+61]

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Microwave Cookery Course by Cecilia Norman (Paperback, 1981)

£1.50

[+61]

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More Wok Cookery by Kenneth Lo

£1.50

[+61]

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Quick and Easy Chinese Cooking by Kenneth Lo (Paperback, 1973)

£3.75

[+61]

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Salads the Year Round by Joy Larkcom (Paperback, 1980)

£9.95

[+61]

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Sue Kreitzman's Low Fat Cookbook

£1.50

[+61]

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The Beginner's Cookery Book By Betty Falk

£1.50

[+61]

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The Birds Eye Book of Britain's Favourite Recipes Book Two

£6.00

[+61]

Run Until Sold
The Complete Book of Pressure Cooking by L D Michaels

£13.95

[+61]

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The Complete Cooking Cannon by Rev John Eley

£1.50

[+61]

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The Complete Grill Handbook by Pamela Westland

£1.50

[+61]

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The Cooking Cannon by Rev. John Eley

£3.95

[+61]

Run Until Sold
The Higher Taste A guide to Gourmet Vegetarian Cooking and a Karma-Free Diet

£1.50

[+61]

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The Pan book of wine Making by B.C.A. Turner

£6.65

[+61]

Run Until Sold
The Penguin Book of Sauces by Ambrose Heath

£1.50

[+61]

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The Penguin Dictionary of Cookery by Rosemary Hume & Muriel Downes

£2.95

[+61]

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The Slow Crock Cook Book by Franny Singer (Paperback, 1978)

£4.45

[+61]

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The Wines of France by Cyril Ray

£25.75

[+61]

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The Wok by Kenneth Lo

£1.50

[+61]

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THe Wok Cook Book by Kenneth Lo

£1.50

[+61]

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Vegarian Meals by rosamond Richardson

£1.50

[+61]

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Winemaking with Canned & Dried Fruit by C.J.J. Berry

£7.25

[+61]

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Your Vines and Wines by Michael Jefferson Brown

£6.70

[+61]

Run Until Sold