Authentic Mexican: Regional Cooking from the Heart of Mexico, 1987 Hardcover
This Listing Has Now Ended. This listing from Spenser123 [+131] ended on Sat 28 Jun 2025 03:08:05 (BST). If you were involved in this then you can click here to login and view it within My eBid. Alternatively, view more items from the seller now. Public bidding/purchase history can be seen below.
- Condition : Used
- Dispatch : 3 Days
- Brand : William Marrow And Co
- ID# : 195133544
- Quantity : 1 item
- Views : 1
- Location : United States
- Seller : Spenser123 (+131)
- Barcode : 9780688043940
- Start : Sat 21 Jun 2025 03:08:05 (BST)
- Close : Sat 28 Jun 2025 03:08:05 (BST)
- Remain : Listing Closed
International Shipping to United Kingdom 
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USPS First-Class Package Intl Service 2lb 3oz = US$49.25 (£36.09)
US$0.00 (£0.00) handling fee included.
USPS Priority Mail Intl 2lb 3oz = US$78.60 (£57.59)
US$0.00 (£0.00) handling fee included.
US$0.00 (£0.00) handling fee included.
USPS Priority Mail Intl 2lb 3oz = US$78.60 (£57.59)
US$0.00 (£0.00) handling fee included.
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Seller's Description
Authentic Mexican: Regional Cooking from the Heart of Mexico, 1987 Hardcover is a great authentic Mexican cookbook from all regions of Mexico. With more than 100 detailed illustrations.
The dust cover of this book is not in the best shape but the inside is in great condition, I did not see any stains, tears, or underlining as I leafed through it.
About this cookbook: Americans have at last discovered Mexico's passion for exciting food. We've fallen in love with the great Mexican combination of rich, earthy flavors and casual, festive dining. But we don't begin to imagine how sumptuous and varied the cooking of Mexico really is.
Listing Information
| Listing Type | Gallery Listing |
| Listing ID# | 195133544 |
| Start Time | Sat 21 Jun 2025 03:08:05 (BST) |
| Close Time | Sat 28 Jun 2025 03:08:05 (BST) |
| Starting Bid | Fixed Price (no bidding) |
| Item Condition | Used |
| Bids | 0 |
| Views | 1 |
| Dispatch Time | 3 Days |
| Quantity | 1 |
| Location | United States |
| Auto Extend | No |
| Format | Hardcover |
| Region | Mexico |
| Subject | Cooking (General & Reference) |
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