The Enlightened Cuisine: A Master Chef's Guide to Contemporary French Cooking
- Condition : Used
- Dispatch : 3 Days
- Brand : Macmillan Company Incorporated
- ID# : 185801195
- Quantity : 1 item
- Views : 6
- Location : United States
- Seller : Spenser123 (+131)
- Barcode : 9780026217507
- Start : Mon 22 Apr 2024 02:36:05 (BST)
- Close : Fri 03 May 2024 07:33:05 (BST)
- Remain :
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Seller's Description
The enlightened cuisine by Rene Verdon, former White House Chef and owner of San Francisco's Le Trianon Resturant, introduces you to his acclaimed "enlightened Cuisine", a distinctive, stylish cuisine that combines the timeless element of French cooking with the best of contemporary California cookery.
398 pages of fabulous recipes, great instruction. This book is in great shape, with no turned pages, underlining, or markings that I can find.
Listing Information
| Listing Type | Gallery Listing |
| Listing ID# | 185801195 |
| Start Time | Mon 22 Apr 2024 02:36:05 (BST) |
| Close Time | Fri 03 May 2024 07:33:05 (BST) |
| Starting Bid | Fixed Price (no bidding) |
| Item Condition | Used |
| Bids | 0 |
| Views | 6 |
| Dispatch Time | 3 Days |
| Quantity | 1 |
| Location | United States |
| Auto Extend | No |
| Format | Hardcover |
| Region | France |
| Subject | National & Regional Cuisine |
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