ohhhh,..,,,,I like the idea of the lemons.....I think I will add limes, too. There go some of the savings, but who cares!!! Vinegar is great for shiney counters.
I also buy white or cider vinegar and add a big spring of tarragon to it. It's lovely on the kitchen counter, and makes, after a few days, realllly tasty vinegar and oil salad dressing.