a recipe for Pumpkin Pie please
I lost mine
a recipe for Pumpkin Pie please
I lost mine
Omnia Probate Optima Tenete
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Pumpkin pie
Suitable for vegetarians
Serve this classic American dessert with crème fraîche or ice cream
Serves 8
Ready in 1 hour, 10 minutes
Plus cooling time
Ingredients
Method
- 300g ready-made shortcrust pastry
- little plain flour for rolling out
- 250g pumpkin purée
- 1tsp ground cinnamon
- ½tsp ground ginger
- ½tsp ground nutmeg
- 100g light brown soft sugar
- 2tbsp maple syrup
- 2 large eggs
- 150ml pot single cream
- roasted pumpkin seeds, to decorate
1 Preheat the oven to 180C/160C Fan/Gas 4. Roll out the pastry on a lightly floured surface and line a 20cm tin. Prick the base, line with greaseproof paper, and weigh it down with baking beans or rice. Bake for 10 minutes. Remove paper and beans, return the pastry base to the oven for 5 minutes, then remove and set aside.
2 Mix the pumpkin purée with the cinnamon, ginger, nutmeg, sugar and maple syrup.
3 Whisk the eggs and cream together in a large bowl until evenly mixed. Whisk in the pumpkin purée mixture and pour into the pastry case.
4 Bake the pie for 30 minutes or until just set in the centre. Cool and decorate with pumpkin seeds.
There you go sleek Found the recipe on a supermarkets website. Not tried it so dont know what its like
Thanks Kitty, it looks similar to the one I lost so it should be fine
You should try it, it's gorgeous
My kids love it so it must be good LOL
Omnia Probate Optima Tenete
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You should
Let me know how it goes
Omnia Probate Optima Tenete
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My momma always says..."It's on the Libby's can! But, leave out the cinnamon." But but but......I love cinnamon! Anyway, doesn't do me much good in a land where there's no such thing as pumpkin in a tin.
I prefer pumpkin cookies with butter cream icing anyway!
You beat me to it Kimbo
Omnia Probate Optima Tenete
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Makes me wonder if we shouldn't have a recipes forum..... LOL! Being as I'm not british, and have adventurous taste buds, Ive always wanted to try making Yorkshire Puddings and Curry, to name a couple things that come to mind.. but never seem to find a recipe that seems like it comes out as what it sounds like or looks like... Oh well..
Many changes yet again, started a new venture, and you can watch my store grow here: Really Rural Woodworks
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