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eBid Wins 2025 Best Value Online Marketplace Award

> User Profile > departmentz > Their Listings (54)

Listings For Sale From departmentz [+61]

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100 Cocktails How to Mix Them

$66.09

[+61]

Run Until Sold
100 Recipes From Around the World by Campanile

$5.22

[+61]

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100 Winemaking Problems Answered by Cedric Austin

$1.98

[+61]

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101 Cookery Hints by audrey Ellis

$39.59

[+61]

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A-Z of Home Freezing by Mary Norwak

$1.98

[+61]

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ABC of Wine by Denis Morris

$6.54

[+61]

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Amateur Winemaker Recipes by C.J.J. Berry

$5.22

[+61]

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Amazing Grace and Favour by Michael Smith

$1.98

[+61]

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Blender Book by Bee Nilson

$1.98

[+61]

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Brewing Beers Like Those You Buy by Dave Line

$2.64

[+61]

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Chinese Food by Kenneth Lo (Paperback, 1972)

$1.98

[+61]

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Cooking Cues from A-Z by Roslyn Nemet

$16.19

[+61]

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Cooking for Special Diets by Bee Nilson

$1.98

[+61]

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Cooking the Chinese Way by Kenneth Lo (Paperback, 1969)

$7.20

[+61]

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Cooking With Fruit by Ursula Gruniger

$7.86

[+61]

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Cooking with Lea & Perrins

$5.95

[+61]

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Cooking With Wine by Robin McDouall

$1.98

[+61]

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Country Fare by Doreen Fulleylove (Paperback, 1979)

$6.54

[+61]

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Creative Suet Cookery by Roz Denny

$10.71

[+61]

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Deep Freeze Cookery by Marika Hanbury Tenison

$5.22

[+61]

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Deep Freeze Secrets by Charlotte trevor

$1.98

[+61]

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Easy Made Wines and Country Drinks by Mrs Gennery Taylor

$1.98

[+61]

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Eat Well and Be slim by Marika Hanbury Tenison

$1.98

[+61]

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Economy Cook Book by Mary Griffiths

$5.22

[+61]

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English Recipes and Others from Scotland, Wales and Ireland

$5.29

[+61]

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Entertaining With the Stars and Walls by Mary Danby

$6.61

[+61]

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Everyday Microwave Cookery by Annemarie Rosier

$1.98

[+61]

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Floyd on Fish by Keith Floyd (Paperback, 1994)

$23.73

[+61]

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Good Housekeeping Salads, Vegetables and Fruits

$4.63

[+61]

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Home Made Country Wines by Dorothy Wise

$22.93

[+61]

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Home Winemaking by Kenneth Hawkins

$1.98

[+61]

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Homemade Wine by Rex Tremlett

$11.83

[+61]

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Microwave Cookery Course by Cecilia Norman (Paperback, 1981)

$1.98

[+61]

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More Wok Cookery by Kenneth Lo

$1.98

[+61]

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Quick and Easy Chinese Cooking by Kenneth Lo (Paperback, 1973)

$4.96

[+61]

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Salads the Year Round by Joy Larkcom (Paperback, 1980)

$13.15

[+61]

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Sue Kreitzman's Low Fat Cookbook

$1.98

[+61]

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The Beginner's Cookery Book By Betty Falk

$1.98

[+61]

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The Birds Eye Book of Britain's Favourite Recipes Book Two

$7.93

[+61]

Run Until Sold
The Complete Book of Pressure Cooking by L D Michaels

$18.44

[+61]

Run Until Sold
The Complete Cooking Cannon by Rev John Eley

$1.98

[+61]

Run Until Sold
The Complete Grill Handbook by Pamela Westland

$1.98

[+61]

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The Cooking Cannon by Rev. John Eley

$5.22

[+61]

Run Until Sold
The Higher Taste A guide to Gourmet Vegetarian Cooking and a Karma-Free Diet

$1.98

[+61]

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The Pan book of wine Making by B.C.A. Turner

$8.79

[+61]

Run Until Sold
The Penguin Book of Sauces by Ambrose Heath

$1.98

[+61]

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The Penguin Dictionary of Cookery by Rosemary Hume & Muriel Downes

$3.90

[+61]

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The Slow Crock Cook Book by Franny Singer (Paperback, 1978)

$5.88

[+61]

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The Wines of France by Cyril Ray

$34.04

[+61]

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The Wok by Kenneth Lo

$1.98

[+61]

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THe Wok Cook Book by Kenneth Lo

$1.98

[+61]

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Vegarian Meals by rosamond Richardson

$1.98

[+61]

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Winemaking with Canned & Dried Fruit by C.J.J. Berry

$9.58

[+61]

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Your Vines and Wines by Michael Jefferson Brown

$8.86

[+61]

Run Until Sold