THE OFFICIAL 1987 RED SOX YEARBOOK AN EMERGING LEGEND CHAMPIONSHIP TEAM
THE OFFICIAL 1987 RED SOX YEARBOOK AN EMERGING LEGEND CHAMPIONSHIP TEAM

THE OFFICIAL 1987 RED SOX YEARBOOK AN EMERGING LEGEND CHAMPIONSHIP TEAM

US$5.99 (5,60€)
Ship to Italy : US$21.45 (20,06€)
Total : US$27.44 (25,66€)
Location : United States - USD(US$)
Prices in EUR(€) are estimates
Ask Question
  • Condition : Used
  • Dispatch : More than 4 Days
  • Brand : None
  • ID# : 221565357
  • Barcode : None
  • Start : Wed 17 Apr 2024 00:18:51 (CEST)
  • Close : Run Until Sold
  • Remain :
    Run Until Sold
fatdaddyscomicscom accepts payment via PayPal
International Shipping to Italy International Shipping to Italy for 1 item(s) edit
USPS First-Class Package Intl Service 0lb 8oz = US$21.45 (20,06€)
US$0.00 (0,00€) handling fee included.

Shipping Calculator


Seller's Description

THE OFFICIAL 1987 RED SOX YEARBOOK AN EMERGING LEGEND CHAMPIONSHIP TEAM

This 1987 Red Sox Yearbook celebrates the team's championship season. It is a must-have for any Red Sox fan, containing team photos, stats, player profiles, and much more. With a foreword from legendary catcher Carlton Fisk, this yearbook is a great way to relive the magic of the Red Sox's championship season. With its glossy pages and expertly-crafted content, this yearbook is a timeless collectible. Get yours today and relive the glory of the 1987 Red Sox

Listing Information

Listing TypeGallery Listing
Listing ID#221565357
Start TimeWed 17 Apr 2024 00:18:51 (CEST)
Close TimeRun Until Sold
Starting BidFixed Price (no bidding)
Item ConditionUsed
Bids0
Views55
Dispatch TimeMore than 4 Days
Quantity1
LocationUnited States
Auto ExtendNo

Seller Recent Feedback

Returns Policy

Returns Accepted

Refund Type: Money Back
Shipping Cost Paid by: Buyer
Returns Within: 30 Days

Purchase Activity

Username Time & Date Amount
No Bids as of Yet
This is a single item listing. If an auction is running, the winning bidder will be the highest bidder.

Questions and Answers

No Questions Asked About This Listing Yet
I understand the Q&A policies