GRANDMA'S COOKING by ALLAN KELLER 1955 HARDCOVER MEMOIR PLUS RECIPES
GRANDMA'S COOKING by ALLAN KELLER 1955 HARDCOVER MEMOIR PLUS RECIPES
GRANDMA'S COOKING by ALLAN KELLER 1955 HARDCOVER MEMOIR PLUS RECIPES
GRANDMA'S COOKING by ALLAN KELLER 1955 HARDCOVER MEMOIR PLUS RECIPES
GRANDMA'S COOKING by ALLAN KELLER 1955 HARDCOVER MEMOIR PLUS RECIPES
GRANDMA'S COOKING by ALLAN KELLER 1955 HARDCOVER MEMOIR PLUS RECIPES
GRANDMA'S COOKING by ALLAN KELLER 1955 HARDCOVER MEMOIR PLUS RECIPES
GRANDMA'S COOKING by ALLAN KELLER 1955 HARDCOVER MEMOIR PLUS RECIPES
GRANDMA'S COOKING by ALLAN KELLER 1955 HARDCOVER MEMOIR PLUS RECIPES
GRANDMA'S COOKING by ALLAN KELLER 1955 HARDCOVER MEMOIR PLUS RECIPES
GRANDMA'S COOKING by ALLAN KELLER 1955 HARDCOVER MEMOIR PLUS RECIPES
GRANDMA'S COOKING by ALLAN KELLER 1955 HARDCOVER MEMOIR PLUS RECIPES

GRANDMA'S COOKING by ALLAN KELLER 1955 HARDCOVER MEMOIR PLUS RECIPES

US$9.99 (C$13.67)
Ship to Canada : calculate
Total : US$9.99 (C$13.67)
Location : United States - USD(US$)
Prices in CAD(C$) are estimates
Ask Question
  • Condition : Used
  • Dispatch : More than 4 Days
  • Brand : None
  • ID# : 209427385
  • Barcode : None
  • Start : Mon 11 Jul 2022 23:04:10 (EDT)
  • Close : Run Until Sold
  • Remain :
    Run Until Sold
Donate4UsEbid accepts payment via PayPal

Shipping Calculator



Seller's Description

Grandma's Cooking by Allan Keller

8vo size red leatherette hardcover, 240 pages with red topstain.  Pink laid endpapers.  There are some black and white decorations and a full page black and white frontispiece by Rus Anderson.

This volume is a family and community memoir of bygone age.  The memoir section runs for the first 108 pages.  The Recipes section runs from page 111 to page 222 and is followed by an index.

This volume is recommended for family historians.

From foreword  "(The recipes have been modernized for the different ovens in use, but) Not one basic recipe has been altered, so the resulting dishes will taste just as they did in the 19th Century in the hills of Connecticut."

From the first chapter:  "My grandmother was the best cook in the whole wide world.

There may be other ways of starting a story about Yankee cooking; but I think truth is best...   She took simple and inexpensive things and made them taste like ambrosia...

When she put things like johnnycake and dried beef gravy, onion shortcake, Annadama bread, applesauce cake, baked cranberry beans, huckleberry slump or Old Connecticut peach pudding on the table, strong men wept - because they couldn't eat as much as they wanted."

Recipe Contents include:

  • Soups, Chowders and Stews
  • Fish
  • Main Dishes
  • Vegetable Dishes
  • Bread and Rolls
  • Desserts and Pies
  • Cakes and Cookies
  • Game
  • Beverages

Recipes include:  Corn Chowder, Split Pea Soup; Jugged Soup; Scalloped Oysters, Cape Cod Turkey (its a cod dish, no turkey is included); Aunt Rachael's Stew; Roasted Stuffed Shoulder of Veal; Fried Mush; Winter Pork Dish with Rice; Aunt Annie's Red Potato Salad; Garden Lettuce Yankee Style; Raisin Bread; Holypokes; Sour Cream Raisin Pie; Hot Huckleberry Cake with Sauce; Peach Fritters with Sauce; Dried Apple Custard; Rhubarb Delight; Old-Time Suet Pudding; Vermont Mountain Pudding; Huckleberry Pot-Pie; Cranberry Spice Cake; Cinnamon Frosting; Honey Frosting; Roast Saddle of Venison; Rabbit Pot Pie; Baked Partridge; Squash Cake (recipe does not specific summer or winter squash); Windham County Applesauce Cake; Mashed Potato Donuts; Nutmeg Sauce; Rhubarb Tapioca; Poor Man's Raspberry Pie; Prune Buns; Corn Custard; Saturday Noon Pot Pie, more.

Bumped and slightly worn head and heel of spine, bumped corners, white transfer near bottom of front cover, small spot,  a couple of red ink marks on bottom of book and a small spot in the top margin of pages 204 and 205.

 

***E*B*I*D***

 

ABOUT US:

Through our Project Library program, the Morin Foundation, a 501(c)(3) charitable organization, supports literacy and life-long learning for children and adults by creating libraries and filling their shelves. 

Our mission is building and strengthening libraries that cater to underserved readers. 

We raise funds for our organization through our online sales.

 

QUESTIONS?

Please ask any questions prior to your purchase.

We do not accept Offers.  We do not respond to offers made.  The price is what it is.  We’d love it if you would pay more, because we need a bookmobile, but we won’t take less.

 

IS THERE SOMETHING YOU WANT TO TELL US?

Have we misspelled something?  Please let us know.  Is a photograph missing?  Please let us know.  Do you have information you think we should add to our listing?  Do you want to share some information about a relative who signed a book we have on offer or a recipe we highlighted or a historical note?  We appreciate your interest and we’d love to hear from you.

 

SHIPPING AND HANDLING:

Every item has calculated shipping. Please choose your preferred method.

Shipping includes USPS tracking where available.

All shipments are subject to US Postal Service regulations.

When we ship the item, you will receive a message with shipping information and USPS Tracking Number (where applicable.)

Please visit www.usps.com to check the tracking of your package for shipments within the United States.  End to end tracking is not available for most shipments outside the United States.

GIFTS:

Please let us know if you’re sending a gift, because we will be including a receipt with the price of the item.  You may not want us to include the receipt.  We’re happy to include our gift card (at no cost) or your note or message (also at no cost.)  We will not send anonymous gifts. 

 

PAYMENT:

Payment must be made in US funds and by PayPal.

 

CONTACTING YOU AFTER YOUR PURCHASE:

Occasionally, we have questions after your purchase.  Sometimes we need to confirm a shipping address.  If we have questions, we will contact you through ebid’s messaging system. Please check your ebid Messages and your email or shipment of your item may be delayed.  It is possible that your purchase may be cancelled if we don’t hear back from you.

 

BUYERS LOCATED OUTSIDE THE UNITED STATES - PLEASE NOTE:

Receipt of your item may be delayed if it has to go through custom inspection in your country.  Occasionally, this adds days or weeks to delivery.

Import duties, taxes, and charges are not included in the item price or shipping cost. These charges are the buyer's responsibility.

Please check with your country's customs office to determine what these additional costs will be prior to buying.

Customs fees are normally charged by the shipping company or collected when you pick the item up. These fees are not additional shipping charges.

We won't under-value merchandise or mark the item as a gift on customs forms. Doing that is against U.S. and international laws.

During peak shipping times, it may take weeks to have your item clear customs.  We’ve had some items arrive in Europe in a week, but a package to South America once took six weeks to arrive!  Again, you’ll have to check with the customs office in your country if your item hasn’t been received.

Restrictions in your country may not allow us to ship certain items. 

Many countries do not allow shipments of coins or precious metals, for example.  Some media, including computer software, music CDs or DVDs may be restricted for sale outside the United States.

VHS and DVDs are formatted differently for different countries.

If you are purchasing a VHS videotape, please note the format your machine requires before you make your purchase.  Most of our tapes are NTSC format (it is specified in the listing what the format is) which will not work in most video players in Europe and Australia.  We routinely contact anyone overseas who purchases a VHS video to ask them to check if their machine can play an NTSC tape before we ship. 

Many DVDs also have a specific format by country.  If you are purchasing a DVD, please make sure the DVD is a format that will play in your machine.

 

NO RETURN, NO CANCELLATION POLICY:

We no longer accept returns or cancellations due a history of fraudulent claims.
 

OUR TEXT, IMAGES AND OUR COPYRIGHT:

Our photographs and text, including titles and subtitles, are copyrighted and may not be used, copied or redistributed.  Quotes are for illustrative purposes only and remain the property of their respective copyright holders.

Civil and criminal penalties apply to the theft of copyrighted material.

If you see our photographs or text elsewhere on ebid or online, please let us know. 

We’ve found our “stolen” photographs and text on other e-commerce websites many times.  In order to help reduce fraud and image theft, you’ll notice that most of our photographs have our logo or other label appearing on each image which obscures a small part of the item. 

It is possible that anyone who uses stolen images or text may not even have the item they are trying to sell and that their intention is to defraud you.  We don’t want anyone to use our images or text to try and sell you something they don’t have. 

Please be savvy and safe while shopping online.  Your local public library should be able to help you find great resources to protect yourself and your family while shopping online. 

 

Thank you for reading this.  You are the kind of educated consumer with whom we want to do business and whom we aim very hard to please.

 

We appreciate your looking at our listing! Your purchase supports libraries, literacy and lifelong learning.

 

 

© Morin Foundation, Inc.

 

subjects="""food & drink

format=hardcover

author="""keller, allan

title="""grandma's cooking

language="""english

publication year="""1955

Listing Information

Listing TypeGallery Listing
Listing ID#209427385
Start TimeMon 11 Jul 2022 23:04:10 (EDT)
Close TimeRun Until Sold
Starting BidFixed Price (no bidding)
Item ConditionUsed
Bids0
Views171
Dispatch TimeMore than 4 Days
Quantity1
LocationUnited States
Auto ExtendNo

Seller Recent Feedback

Returns Policy

Returns Not Accepted

Purchase Activity

Username Time & Date Amount
No Bids as of Yet
This is a single item listing. If an auction is running, the winning bidder will be the highest bidder.

Questions and Answers

No Questions Asked About This Listing Yet
I understand the Q&A policies